Archives For Brownies

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What could be better than brownies? Rich, decadent raspberry truffle brownies. Even though I have a soft spot for boxed brownie mixes, I have found my new favorite brownie recipe. Fresh raspberries combined with Chambord give a noticeable raspberry flavor to these dark chocolate brownies. The name is very appropriate as they taste very similar to raspberry truffles. A pan of these will go a long way since they are so rich. Continue Reading…

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My Mom sent me this brownie recipe a few years ago. I wasn’t sure if it would work at altitude, but to my surprise the brownies turn out perfectly every time I bake them. They are moist with a rich chocolate flavor. This recipe is really delicious as is but I like to add a variety of toppings to the brownies, such as caramel sauce, chopped peanut butter cups or chocolate frosting. Today, I wanted something extra chocolatey so I made a ganache frosting with semisweet chocolate. I was supposed to wait for the ganache to set before I cut the brownies, but as you can see from the photo above, temptation got the best of me. Oh well. The brownie was delicious. Continue Reading…